TAKE AWAY PRICES DISPLAYED. DINE-IN PRICES DIFFER.
(4 per serve)
Red curry paste, duck, lemongrass, kaffir lime leaves, cabbage, mushroom, spring onion, glass noodles, served with plum sauce
(2 per serve)
Mushroom, chili powder, baked jasmine rice, spring onion, mung bean and vermicelli noodles in a golden parcel served with plum sauce
(4 per serve)
Green curry paste, jasmine rice, green bean, Thai sweet basil, coconut cream, pumpkin rolled into a ball with panko crumb, deep fried
and topped with crispy shredded coconut.
(Dine-in only)
Crispy barramundi, grilled lemon, young pickled green peppercorns,
salt, pepper and garlic.
(Dine-in only)
King prawns, mussels, crispy calamari and barrumundi, vegetables
in our special sauce.
(Dine-in only)
Coconut cream dressing, traditional Thai herbs, tomato,
red onion, slaw topped with shredded coconut.
ENTRÉE
(Vegan) (6 per serve)
Golden crispy dumpling served with fried shallots, spring onion and sweet & sour sauce.
(GF / 4 per serve)
Marinated chicken skewers with fresh herbs & spices, grilled and served with home-made peanut sauce.
(6 pieces)
Thai style roti bread with home made peanut sauce.
(6 pieces)
Thai style roti bread with garlic & home made peanut sauce.
(6 per serve)
Home-made Thai spring rolls with minced chicken
& glass noodles served with sweet chilli sauce.
(6 per serve)
Home-made Thai spring rolls with vegetables
& glass noodles served with sweet chilli sauce.
(4 per serve)
Home made spring roll with prawn & chicken, vegetables & glass noodles served with sweet chilli sauce.
(GF / 5 per serve)
Made with unique rice net paper filled with garlic, onion, chestnut, mushroom, shrimp and crab served with plum sauce.
(GF / Vegan / 5 per serve)
Made with unique rice net paper filled with taro, green bean, carrot, vermicelli, mushroom, garlic, onion served with plum sauce.
(4 per serve)
Marinated whole king prawns in rice paper and deep fried, served with sweet chilli sauce.
(Chicken 4 per serve)
(Vegetable 4 per serve)
Thai classic savoury blend of potato, onion, peas, cooked in curry powder and puff pastry. Deep-fried and served with sweet chilli sauce.
(5 per serve)
Crispy fried prawn with creamy kaffir lime
& garlic aioli dipping sauce.
(4 per serve)
Thai fish cake served with sweet chilli sauce.
(5 pieces)
Home made vegetable spring rolls,
chicken spring rolls, curry puff chicken,
Thai fish cake & panko prawn.
(Gluten free)
Spicy minced chicken salad with onion,
coriander, chilli & lemon juice.
(Gluten free)
Golden crispy tofu with onion, coriander,
chilli & lemon juice
Vegetables and tofu (Vegan-Please Request).
Entree $8.90 Main $16.90
Chicken
Entree $9.90 Main $18.90
King prawn
Entree $10.90 Main $21.90
(Gluten free)
Thai spicy hot & sour soup, tomato, baby corn, mushroom and garnished with coriander.
(Gluten free)
Thai spicy hot and sour soup with coconut milk, tomato, baby corn, mushroom and garnished with coriander.
Vegetables & tofu - 19.90
Chicken - $20.90
Beef - $22.90
Lamb - $23.90
King prawn - 23.90
(Gluten free)
Traditional Thai curry made from green curry paste cooked in coconut milk with vegetables, bamboo shoots.
(Gluten free)
Traditional Thai curry made from red curry paste cooked in coconut milk with vegetables, bamboo shoots.
(Gluten free)
Traditional Thai curry made from spicy red curry cooked in coconut milk with vegetables and finely sliced Kaffir lime leaves.
(Gluten free)
Slow cook meat in curry with cinnamon, cardamom, Star Anise, potato, carrot, onion, pineapple and topped with roasted peanuts.
Vegetables & tofu - 20.90
Stewed Chicken - $21.90
Stewed Beef - $23.90
Stewed Lamb - $24.90
King Prawn - $24.90
(Gluten free)
Slow cooked meat with traditional Thai yellow curry paste, turmeric
in creamy coconut milk, potato, onion and carrot, topped with
fried shallots.
Vegetables & tofu - $20.90
Stewed Chicken - $21.90
Stewed Beef - $23.90
Stewed Lamb - $24.90
King Prawn - $24.90
(Gluten free)
Roasted duck breast sliced and prepared in a rich red coconut curry
with pineapple, lychee, tomato, vegetables and Thai sweet basil.
(Gluten Free)
Thai beef salad - tender slices of pan-seared premium rump beef, traditional Thai herbs, tomato & red onion. Finished with special
Thai dressing.
(Gluten Free)
Chicken breast cut into fine slices with traditional Thai herbs,
tomato & red onion. Finished with special Thai dressing.
(Gluten Free)
Roasted duck breast cut into fine slices, traditional Thai herbs,
tomato & red onion. Finished with a delicious Thai dressing.
(GF-Please Request)
Seafood salad with traditional Thai herb, tomato and red onion,
finished with special Thai dressing.
(Gluten Free)
King prawn salad with traditional Thai herb, tomato
and red onion. Finished with special Thai dressing.
(GF / Vegan available)
Green Vegetables stir fried with garlic and oyster sauce.
(Gluten free)
Stir fried crispy pork belly with Chinese broccoli in chef’s special sauce.
(Gluten free)
Stir Fried Crispy pork belly cooked with traditional Thai Prik Khing curry paste, green beans, Thai ginger and kaffir lime leaves.
Vegetables & tofu (Vegan - Please request) - 18.90
Chicken - $20.90
Beef - $21.90
King prawn - $23.90
Duck - $23.90
(Gluten free)
Vegetables and Thai sweet basil in a special garlic and chilli sauce.
(Gluten free)
Vegetables and cashew nuts stir fried in our special sauce.
(Gluten free)
Vegetables and fried garlic in oyster sauce.
(Gluten free)
Mountain Thai’s home-made peanut sauce with fresh vegetables.
(Gluten free / Vegan-Please Request)
Stir fried with vegetables & ginger. Vegetables & tofu.
(GF-Please Request)
Stir Fried Crispy Calamari with capsicum, onion, spring onion,
celery, zucchini, cashew nuts topped with sun-dried sweet chilli
in our special sauce.
(GF-Please Request)
Stir fried crispy calamari with salt, pepper, garilc sauce.
Served with mix vegetables.
(GF-Please Request)
Crispy Barramundi with homemade mild chili jam sauce,
young peppercorn & finger root ginger.
(GF-Please Request)
Crispy barramundi fillets with green apple, cashew nuts, traditional
Thai herbs, tomato & red onion with special Thai dressing.
(GF-Please Request)
Crispy Fillet Barramundi with strip fried mix vegetables
and Thai sweet basil in chef’s special garlic and chilli sauce.
(GF-Please Request)
Crispy barramundi fillets, stir fried with vegetables & ginger,
in our special sauce.
(GF-Please Request)
Crispy Barramundi fillets with slow cooked panang curry paste
in coconut milk, vegetables and finely sliced Kaffir lime leaves.
(Gluten free)
Slow cooked panang curry paste with coconut milk
& vegetables and finely sliced Kaffir lime leaves.
(GF-Please Request)
Mixed seafood, stir fried with vegetables & ginger, in our special sauce.
(GF-Please Request)
A classical spicy combination of mixed seafood, stir fried with special Thai herbs, young peppercorn and basil.
(GF-Please Request)
King prawn,a mussels, calamari & fish with garlic, chilli,
Thai sweet basil & green beans..
Vegetables & tofu (Vegan - Please request) - $18.90
Chicken - $19.90
Beef - $20.90
King prawn - $22.90
Duck - $23.90
Crispy Pork Belly - $23.90
(Gluten free)
A Thai favourite – stir fried rice noodles with onion, egg,
bean shoots, tamarind sauce and roasted peanuts.
Flat rice noodles and vegetables stir fried in our special dark sauce.
Hokkien noodles and vegetables stir fried in our special sauce.
Stir fried flat rice noodles, vegetables, garlic & chilli.
(Gluten free)
Thai style fried rice with egg and vegetables
(Gluten free)
Our special fried rice with garlic, chilli, vegetables and Thai sweet basil.
(Gluten free)
Stir fried rice with pineapple, onion, egg, turmeric powder
and cashew nuts.
(Gluten Free)
Thai style fried rice with egg, onion, vegetables & Tom Yum paste.
(Gluten Free)
Thai style fried rice with egg, vegetables, kaffir lime & chili curry past
(Gluten free)
Thai style fried rice with egg and spring onion.
Regular $6.50 Large $7.50
Regular $7.50 Large $8.50
100ml $3.50 450ml $9.50
Coke, Coke Zero, Fanta, Solo, Lemonade.
Sparkling water 750ml
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